A Unique Way to Enjoy Winter in Korea: Ice Fishing Experience

A Unique Way to Enjoy Winter in Korea: Ice Fishing Experience



Winter in Korea is not just about cold weather; it’s a season filled with special experiences. Among them,
ice fishing offers a unique and unforgettable activity for foreigners visiting Korea. Standing on a frozen river, holding a fishing rod, and waiting for the catch is a wonderful way to embrace the charm of Korean winter. In this blog, we’ll explore the details of ice fishing in Korea.


What is Ice Fishing?


Ice fishing involves drilling holes in a frozen lake or river and fishing through the ice. It’s a popular winter activity in Korea, perfect for families, friends, and couples. Children, too, can enjoy this exciting and interactive experience.


In Korea, the most common fish caught during ice fishing is smelt (“bing-eo”), and the best part is that you can cook and eat your catch right on the spot.


Special Winter Dishes You Can Try After Fishing

The best part of ice fishing is enjoying your fresh catch. Most festival venues offer cooking stations where you can prepare your fish:

  • Smelt Tempura: Crispy and golden fried smelt makes for a delicious snack.


  • Smelt Sashimi: Thinly sliced fresh smelt served raw is a delicacy.


  • Grilled Trout: Warm and flavorful grilled trout is perfect for a cold day.




In Conclusion

If you want to make your winter trip to Korea extra special, ice fishing is a must-try experience. It’s a wonderful opportunity to connect with nature and immerse yourself in the Korean winter atmosphere. Visit Hwacheon, Inje, or Yanggu to create lasting memories of a unique and exciting adventure!

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